Multi Seed Rice Cakes

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SKU: B03 Category:

Description

Bakali Multi Seed Rice cakes are a ‘must have’ if you are looking for an alternative to bread/toasted bread. You can eat them with sweet or savoury toppings, in the morning or for an aperitif. Gluten free, they will give you all the energy you require to make your day a success.

Ingredients
Brown Rice, Millet, Sunflower Seeds, Sorghum and Sea Salt.

Allergens: None

Specific Diet: Suitable for Vegans

Typical Nutritional Information (as packed)

One Cake = 8,5g Per 100g Per 8,5g
Energy (KJ) 1612 KJ 137 KJ
Protein (g) 9,5 g 0,8 g
Carbohydrates (g) 77,7 g 6,6 g
– Of which total sugar (g) 0,3 g 0,0 g
Total Fat (g) 3,1 g 0,3 g
– Of which saturated fat (g) 0,6 g 0,1 g
– Of which trans-fat (g) 0,3 g 0,0 g
– Of which mono-unsaturated fat (g) 1,3 g 0,1 g
– Of which poly unsaturated fat (g) 0,9 g 0,1 g
Dietary Fibre (g) 4,2 g 0,3 g
Total Sodium (mg) 157 mg 13 mg

Package size: 120g
Units per case: 18
Case Type 1: 350 x 300 x 300mm each case