Description
Our cream cheese & chives mini rice cakes are the ideal anytime snack. As a light & tasty alternative to your traditional crisps, they will break your hunger without you feeling guilty.
Ingredients
Rice (85%), Corn, Vegetable Oil (Sunflower Seeds), Sea Salt, Milk Solids (Milk Permeate), Vegetable Powder (Garlic, Chives), Maltodextrin, Dextrose, Flavourings, Sugar, Hydrolysed Vegetable Protein (Soya), Herbs and Spices, Creamer (Vegetable fat (palm fruit; antioxidant BHA), Emulsifier (E481), Lactic casein (cow’s milk), Stabilizer (E452), Anti-caking agent (E551), Acidity regulator(E524), Lactose, Flavour Enhancer (E635), Acidity Regulators (E330 & E296).
Allergens: Cow’s Milk, Soya.
Specific Diet: Suitable for Lacto-Vegetarians
Typical Nutritional Information (as packed)
Nutrients | Per 100g | Per 40g single serving |
---|---|---|
Energy (KJ) | 1,544 KJ | 617 KJ |
Protein (g) | 7,7 g | 3,1 g |
Carbohydrates (g) | 68,1 g | 27,2 g |
– Of which total sugar (g) | 1,7 g | 0,7 g |
Total Fat (g) | 6,6 g | 2,7 g |
– Of which saturated fat (g) | 1,1 g | 0,4 g |
– Of which trans-fat (g) | <0,1 g | <0,1 g |
– Of which mono-unsaturated fat (g) | 1,4 g | 0,6 g |
– Of which poly unsaturated fat (g) | 4,1 g | 1,6 g |
Cholestrol (mg) | <1mg | <1mg |
Dietary Fibre (g) | 1,4 g | 0,6 g |
Total Sodium (mg) | 637 mg | 255 mg |
Weight: 45g
Units per case: 15
Case Type 3: 350 x 250 x 160mm each case