Bakali

Check our new Rice cakes sprinkled with Moringa powder.   Moringa Oleifera, Moringa Oleifera is a tree that grows in subtropical climates; is known for its … Continue reading →

  Kuzabix (a  Bakali brand) will be present at the biggest Food & Beverage Exhibition of Asia! The Exhibition will … Continue reading →

Bakali is improving its unsalted rice cakes by adding Quinoa and Chia seeds into the recipe.Quinoa is a grain crop … Continue reading →

What is Gluten? Gluten is a protein found in some grains, such as wheat and rye, with the most common … Continue reading →

A rice is a rice cake is a rice cake right? Wrong, here we have listed a vibrant and delicious … Continue reading →

Why go Gluten-Free? Improved digestion – this is by far the first result shown to anyone who has gone Gluten-Free. … Continue reading →